Steak and Garlic Parmesan Spaghetti

Read moreIngredients: 12 oz spaghetti 1 lb steak (sirloin or ribeye), thinly sliced or cubed Salt, black pepper, garlic powder 2 tbsp olive oil 3 tbsp butter 5 cloves garlic, minced 1½ cups heavy cream 1 cup freshly grated parmesan cheese 2 cups broccoli crowns (cut into florets) ½ tsp Italian sea